What you need:
Your favorite Cheese
Peeled and Chopped Potatoes
Salsa
Meat Choice (This time I am using diced ham)
Eggs
Tortillas
!!Anything else you desire!!
The awesome thing about these burritos is you can make them how you want, with whatever ingredients you want! This way that I made them is just one simple way to make a delicious on the go quick breakfast. The amount also depends on how many burritos you want to make. With this batch I made 14, my measurements will be for 14.
1. Peel and Chop your potatoes in preparation to fry them up.
Approximately 8 potatoes
2. Crack your eggs into a mixing bowl and whisk until well mixed.
14 Eggs
(I know there are 16 in the picture, but I only used 14)
(Keep in mind, one egg will be equal to about one burrito)
3. Add a couple tablespoons of oil to your fry pan for your potatoes and cook until tender
4. Add two Tablespoons of butter to your pan for the eggs, after melted add eggs and scramble. (Leave slightly less cooked then you normally would, because they will be cooked extra when you reheat these in the microwave)
5. Gather all the ingredients you want to add to your burritos.
I grated about 1 lb of Mild Cheddar Cheese for mine.
6. Lay out your work station, Here We Go!!
The order I layered my burritos
1. Egg
2. Potato
3. Ham
4. Salsa
5. Cheese
Wrap your burritos by folding in both ends and then rolling. Put them on a cookie sheet and put in the freezer until frozen.
After they are frozen, take them out and wrap them individually in foil and then into gallon size zip lock bags and put back into the freezer until you are ready to eat.
When you want to eat one, take the foil off and wrap in a paper towel and warm for 2-3 minutes.
ENJOY!!!
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